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How to prepare ramen noodles

February 19, 2023 · In: Recipes, Breakfast, Chinese, Cuisine, Dinner, Korean, Lunch, Simple Recipes

How To Prepare Ramen Noodles At Home (Best 5 Stars Ramen Recipe!)

How to prepare ramen noodles at home? Gone are the days of opening up a package of instant noodles with a salty seasoning packet. Good quality ramen is taking the…

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How to Tenderize Beef for the Best Stir Fry

January 20, 2023 · In: Tips and Tricks, Chinese, Korean

How to Tenderize Beef for the Best Stir Fry! (5 Secret Tips)

5 Secrets Ways to Tenderize Beef for Stir Fry What Is The Obsession On Stir Fry? Growing up in an Asian household, stir fry dishes for dinner is a stable…

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Bright kitchen

May 18, 2021 · In: Tips and Tricks, Kitchen Staples

5 Most Valuable Kitchen Tools To Elevate Your Cooking

Which kitchen gadgets are worth investing in? There are an endless amount of kitchen gadgets available to help make cooking easier, faster, and more enjoyable. Having the right tools can…

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Meet Susana

Meet Susana
hello!

I crowned myself as the CEO of my kitchen. With a busy full-time work schedule, not only that I need to cook meals for my family, but I also need to be efficient in every way possible. Whether it be efficient in time to streamline processes, the amount of money spent on groceries, or using all resources I have. With the rapidly inflating cost of living, we needed these skills more than ever! I started being the cook of the house when I was 13 years old since both my parents worked very long hours. There was no food blogger back then whom I could draw inspiration from, so I needed to get creative myself. I also worked at my dad’s restaurant on Sundays when I was in high school, doing everything and anything that I was able to do at that age. I have seen and learned how food is prepared and cooked, how a restaurant operates, and much more! I based everything in my kitchen on my years of experience as a home cook. We are here to live the best of our lives, not trying to live off of $2 pasta all week long, but trying to extract and utilize everything that we have. I can’t wait to share all my ideas and recipes with you!!

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Featured Posts

How to Tenderize Beef for the Best Stir Fry

How to Tenderize Beef for the Best Stir Fry! (5 Secret Tips)

Instant Pot Pasta

Instant Pot Pasta with Frozen Meatballs – Fool-proved Formula with 3 Ingredients

Chinese Food on Christmas

Chinese Food on Christmas – 5 Popular Dinner Ideas

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